*** MARDI GRAS FAT TUESDAY ‘TAKE OUT’ SPECIAL / TUESDAY, FEBRUARY 13TH ***

DETAILS & MENU COMING SOON. THIS WILL BE THE LAST DAY OF OUR MARDI GRAS SEASON, AND LAST DAY TO ORDER KING CAKES.

TUESDAY, FEBRUARY 13TH, WITH PICK UP HOURS FROM 2:00 - 6:00.

TAKE OUT MENU $25 PER ORDER: CREOLE CRAB CAKE WITH REMOULADE SAUCE; BLACKENED SHRIMP; CREOLE RED BEANS & RICE WITH SAUSAGE; COLESLAW; BUTTERMILK CORNBREAD MUFFIN.

PECAN PRALINE CANDIES / 3 PER BAG $5 EACH

MARDI GRAS KING CAKE $45 EACH

We're also offering our MARDI GRAS KING CAKES that day, for $45 each. Each cake provides approximately 10-12 servings, and has a small, plastic baby inserted after baking, in the New Orleans tradition. Cakes are topped with a fondant icing, and finished with sanding sugars, in the traditional Mardi Gras colours, of purple, green, and gold.

Cakes come in a windowed cake box, with Mardi Gras motif, which makes them excellent for gifting, or enjoying for yourself.

Here are the details- Pick up is between 2:00 - 6:00, Tuesday, February 13th.

Please order by completing the form, below; email to connie@frontporchsouthernkitchen.com; or via telephone, at 226-397-1223.

Payment is at pick up. Cash, debit, Visa, Mastercard, and Gift Cards are accepted.