Back to All Events

POSTPONED- Southern Supper with Bill Durst

BillDurstPromo1m.png

**** EMAILS HAVE BEEN SENT TO ALL GUESTS, FOR THIS SHOW, AS IT HAS BEEN POSTPONED / WILL BE RESCHEDULED *** IF THIS EMAIL DID NOT REACH YOU, PLEASE CONTACT ME DIRECTLY AT CONNIE@MISSISSIPPIQUEENFOODS.COM ***

*** SATURDAY NIGHT *** DOORS @ 7:00 *** FOOD & MUSIC 8:00-10:-00 ***

Bill Durst is an award winning Canadian Blues Rock guitarist, singer, songwriter, entertainer who has written and recorded over 125 songs on 12 albums with 7 national radio hits. The Jack Richardson Hall of Famer has opened for Areosmith, Rush, BTO, Yardbirds, Johnny Winter, Burton Cummings, Loverboy, George Thorogood, Bad Company, Edgar Winter Group, Jeff Healey, John Mayall, Downchild, David Wilcox, Little Feat and more. Mr. Durst has toured across North America and in Europe and tours extensively in Canada.

Born in Wingham and growing up in London, Ontario, Bill was heavily influenced by Motown R&B, Toronto Psychedelic Soul, British Blues, Hendrix and BBKing. Durst entered the national/international stage with his classic rock band Thundermug who had a number one hit in 1972. Thundermug recorded 5 albums, (3 albums in the 1970s, two CDs in the 1990s), releasing records in the US and Europe. Bill's first two solo albums came in the eighties but it wasn’t until the early 2000s that Durst got some real career momentum.

In 2004 Bill formed a “fuzzy, little, smokin' blues band”and since then Durst and co-writer/bassist Joe DeAngelis have produced 5 full length CDs; The Wharncliffe Sessions (’05), The Great Willy Mammoth (’09), Bill Durst Live (‘12), Hard And Heavy (’13), Good Good Lovin ('15).

OUR SPECIAL MENU INCLUDES.....

Catfish, Shrimp, Okra, & Sausage Gumbo with white rice; Buttermilk Fried Chicken; Baked Mac n’ Cheese; Coleslaw with Remoulade Dressing; Buttermilk Biscuits; Mississippi Mud Cake; Sweet Iced Tea; & Cafe du Monde Coffee & Chicory.

PLEASE NOTE.....There are NO physical tickets. Nothing is sent to you, in the mail, or via email. Once payment is processed through Pay Pal, a notification is sent to me. Then, your name is written on the guest list, for the event.

PAYMENT CAN ALSO BE MADE VIA ETRANSFERS. Please contact connie@mississippiqueenfoods.com to confirm space is available, prior to sending. Price is $45 + HST, per person, which comes to $50.85, for food and music.

PLEASE NOTE your payment is for the food, the music, and the applicable HST. Gratituity is never automatically added to your ticket price.

NON-REFUNDABLE Advance Seat Purchase Options:
Earlier Event: March 12
Southern Supper with Big Rude Jake
Later Event: April 9
Southern Supper with Greg Brisco